Harpon 326

Harpon 326

Comfort and safety when gripping heavy, rough or slippery objects in food industry

Liquidproof Protection

Specific advantages

  • Suitable for long-term wear, due to the comfort of a textile support and good thermal insulation
  • Optimised service life: high resistance to abrasion
  • Reinforce grip for better handling
  • Silicone free to prevent traces, defects on metal sheet and glass prior to painting

Applications

Food industry

  • Handling of fatty foods
  • Oyster farming
  • Fishing

Fishing

  • Fish-handling
  • Handling fresh, slippery products

Standards

  • CAT. 3Cat. 30334
  • Mechanical hazards EN 3883141X
  • Type BSpecific Chemical Protection EN 374KPT
  • Heat and fire EN 407X2XXXX
Alimentarity

Suitable for food use according to the European Directive CEE 1935/2004 and USDA/FDA 21CFR170-199 Compliant. The glove
HARPON 326 is suitable for handling fish before processing (fishing), and for the processing of meats and all oily foods affected by a reduction factor of 4 or 5. Not suitable for the Handling of dairy products, vegetable or animal oil, either pure or as an emulsion.

Although included in the list of authorised ingredients for food contact, natural latex is not recommended for people sensitive to the proteins in natural latex. Also, when usage permits, a nitrile alternative, which would give an identical level of protection, would be recommended.

Product detail

MaterialNatural latex
ColourBlue
Interior FinishTextile support
Exterior FinishReinforced grip
Length (inches)12.6”
Thickness (inches)0.053” (53 mil)
Size6 7 8 9 10
Packaging1 pair/bag
5 pairs/bag
50 pairs/carton

Chemical chart

Overall Chemical Protection Rating

Protection rating is determined by taking into account the effects of both permeation and degradation in an attempt to provide users with an overall protection guideline when using our glove products against specific chemicals.

Meaning of colors :

Used for high chemical exposure or chemical immersion, limited to breakthrough time based on a working day.
Used for repeated chemical contact, limited to total chemical exposure i.e. : accumulative breakthrough time based on a working day.
Splash protection only, on chemical exposure the gloves should be discarded and new gloves worn as soon as possible.
Not recommended, these gloves are deemed unsuitable for work with this chemical.
NT : Not tested
NA : Not applicable because not fully tested (only degradation OR permeation results)

The chemical test data and overall chemical protection rating should not be used as the absolute basis for glove selection. Actual in-use conditions may vary glove performance from the controlled conditions of laboratory tests. Factors other than chemical contact time

Chemical ProductCAS #Breakthrough time
(minutes)
Permeation
level
StandardDegradation
level
Rating
Formaldehyde 37%50-00-04806EN 16523-1:20154
++
Hydrogen peroxide 30%7722-84-14806EN 16523-1:20154
++
Methanol 99%67-56-1352EN 374-3:2003NT
Methyl Ethyl Ketone (2-Butanone) 99%78-93-3191EN 374-3:2003NT
Sodium hydroxide 40%1310-73-24806EN 16523-1:2015NT
Styrene 99%100-42-5100EN 16523-1:2015NT

*not normalized result

More gloves

Eco-Food 168
Liquidproof Protection

Eco-Food 168

Dexterity and flexibility adapted to contact with food

Jersette Plus 315 - packshot
Liquidproof Protection

Jersette Plus 315

Additional and comfortable protection on the 5 fingers for long-term work in agressive environments

Jersette 301 - packshot
Liquidproof Protection

Jersette 301

Maximum comfort for long-term work in aggressive environments

To contact us

If you would like to ask us a commercial question about our products or if you would like to have more technical information about our gloves and their use, please fill out one of the forms proposed below.